Last week I was on holiday in La Palma and I was struggling a little
bit to find valid vegan options on the island until I cane to this Italian restaurant, the owners from Liguria were so lovely and available with me being vegan, I'll share all the amazing dishes we had there! Except from an excellent focaccia, there are these original starters called Friscëu, I had never tried, fried chickpea flour balls, they come with pesto apart which is not vegan for the parmesan cheese. Highly recommended place for a tasty and complete lunch or dinner or even for quick snack!
