
Do Chay
1392 Kingsway, Vancouver, BC V5V 3E4, Canada
one of my favourite Vietnamese dishes, ban xeo, but plant-based!! even had vegan shrimp in it #thevnm
I shared this with my parents and it was delicious. Has plant-based prawns, sprouts, jicama, mushroom, fresh herbs and greens with tumeric crepe and vegan fish sauce.