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De Grendel Wine Estate and Restaurant

Amouse Bouche

This was a pre-starter dish. Beautifully presented with a delicious, fresh flavour. It was amazing how much flavour was packed on this little plate. A base of tomatoes topped with asparagus, peas, leeks and pea shoots. Drizzled with a lovely fresh dressing.

Amouse Bouche

served at “De Grendel Wine Estate and Restaurant”

De Grendel Wine Estate and Restaurant

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De Grendel Wine Estate and Restaurant