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Mater Terrae

Ai piedi di una quercia

Cappelle Fragranti di Porcini, Millefoglie di Patate, Sottobosco di Funghi

Sara

Sembra un piatto francese degli anni ‘90… è un po’ vintage. Fungo porcino intero e salsa credo con panna di soia. Molto buono, ma forse un po’ troppa salsa. Piatto invernale direi. #weeklywins

Ai piedi di una quercia

served at “Mater Terrae”

Mater Terrae

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Mater Terrae