素叉烧包 Char Siew Bao

I am trying rather hard to decide if this was actually homemade or just some frozen thing which the restaurant would heat up and serve as their own 🤨 The #bao had these unevenly distributed hard and soft patches, which might suggest some microwave misdemeanours 😏 The #charsiew filling wasn't the tastiest, in fact it was too flagrantly/blatantly #fakemeat 😅 RM10.20 for 2 large buns; could be worse I guess 😬