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Roasted Chickpea Popcorn Recipe

@tryingveganwithmario profile image
tryingveganwithmario

Roasted Chickpeas

Chickpeas are a key ingredient in lots of vegan cooking. Simple and versatile, they make for an amazingly crunchy snack with this recipe.

Roasted Chickpeas

Serves: 2-4
Active time: 15 min prep 2 hr bake

Ingredients:

  • 15 oz. chickpeas cooked
  • 1 tsp ground basil
  • 1 tsp garlic powder
  • 1 tsp oregano
  • 1 tsp cayenne pepper

Directions:

1. Pour the chickpeas into a bowl, leave some of the chickpea liquid to help the seasonings stick. Mix in all the seasonings. No oil necessary!

2. Preheat oven 275° or 350°. For extra crispy bake on 275° for 2 hrs. For convenience bake on 350° for 40 min. Shuffle them around half way through baking, then enjoy your chickpea popcorn!

. . .


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Responses

Post
@bigfatnyancat profile image
bigfatnyancat4 YEARS AGO
@chaozhang for the guy who has never has chickpeas before 😁
REPLY
@chaozhang profile image
chaozhang4 YEARS AGO
Hahaha
REPLY
@lou profile image
lou4 YEARS AGO
or is it peachick
REPLY
@dishika profile image
dishika3 YEARS AGO
275°C or F?
REPLY
@cadelovesanimals14 profile image
This was really good!! 😊
REPLY
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