Obon Shokudo的Katsu Sando — pdxveg的评论 (2025年1月14日)

This consisted of a tofu katsu cutlet, that was crispy on the outside with a meaty but tender consistency inside, fresh, crisp shredded cabbage and greens, preserved lemon, and lively house sauce inside soft and pillowy house-baked shokupan bread. Served with a Japanese pickle on the side. It had intensely satisfying with fabulous flavors.

#veganjapanesefood #tofukatsu #japanesesandwich #supportveganbusiness #pdxvegan