We can all agree that #bittergourd is one of the most foods of all time, right? 💡

It’s cooked very traditional #chinesefood style with a lovely thick sauce, albeit sans #garlic and completely #eggfree by default 🐣

This is RM10 in person or RM15 on #grabfood 🛵 I think you know that trip down is more worth it 😙

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