The vegan in my family (me!) and the one with the egg allergy both love and are amazed by WunderEggs! We were so stoked to see they released a deviled egg! 🥚
However, it’s close but not quite there.
The deviled egg filling is made in collaboration with Fabalish Classic Vegan Mayo. I love when vegan brands collab! 🙌🏼
What didn’t do it for me: the taste and texture. Unlike their plain hard boiled eggs, this one didn’t come with kala namak to give it that eggy taste. I added my own, and also tried to spice it up 🌶️🌿🧄 with even more additions, like fresh dill, smoked paprika, etc. It was better once fancied up. On its own out of the package, the prominent flavors are mustard and vinegar.
Maybe the texture was just a personal preference issue for me because I can’t do loads of condiments in general (when there’s too much slimy liquidy wetness 😝) and this definitely feels like a pile of mayo’s on top of your food.
Pro tip: Don’t cut the hole in the mayo packet too large, or your swirl won’t be as pretty! I realized this too late.
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