Bánh xèo nam bộ~ Thin and crispy (not greasy) rice flour crepes made yellow with turmeric powder, stuffed with sliced 'ham', mushrooms, and mung bean sprouts. 🌮🍄 Served with pickled carrot and radish, alongside lots of lettuce, Thai basil, and mint. Also came with vegan fish sauce dip with roasted peanuts. 🥕🌿🥜 We could add rice paper (+$2) to wrap everything together, which is the more Northern Vietnamese style of enjoying the dish! Personally would have liked the pancake filling to be slightly more generous, but regardless it was a fun and healthy dish to eat with lots of fresh greens. ($9.50) #sgvegan #vietnamesefood #wholefoodplantbased #wfpb #womenowned #minorityowned

7评论


skootykoots

Ive learnt how to make this at home after a few rounds of tryout. Loving it!!

skootykoots

@xinru-t i aspire to be a housewife!! I really enjoy cooking tho. But what to do,havent paid my dues yet in this lifetime so must still work. 😅😅

xinru-t
xinru-t

🌱 Lập Vegetarian Restaurant

✨ New Vietnamese eatery opened 2nd Aug 2024
💡 Converted from omni to vegetarian
⚠️ Savoury dishes vegan except fried eggs, chawanmushi, fried rice w egg, curry w dairy, creamy mushroom spaghetti w dairy | Some desserts & drinks not vegan

📞 87619198
⏰ Daily 11am-12am
📍 169 Joo Chiat Rd, #03-01, S427729
🚇 Eunos MRT (EW7)

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