Black Water Bar的Kick Acid Burger — pdxveg的评论 (2024年6月5日)

This consisted of a Beyond Meat burger patty, sauerkraut, grilled onions, Field Roast Chao cheese, stoneground mustard, aioli, and pickles. The mix of meaty, cheesy, tangy, and creamy was wonderful. Served with fries with cashew garlic turmeric cream and vegan parmesan dust.

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