Review of Succès Praliné Citron at Land&Monkeys by vegphilosopher
This work of art is essentially a hazelnut macaron filled with rich hazelnut cream and praline. Thin layers of lemon jelly added a pleasant sour twist. Merci beaucoup to the pastry chefs who made this yummy plant-based dessert! #veganparis #vegandessert #macaron
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