The Plant Food的Avocado Benedict on Rye Sourdough — Paree的评论 (2023年12月6日)

#alliumfree @ $15 a wobbly; way too jiggly so much so that it died in front of me while trying to prod my toast off it.

Featuring clumsy me & #onlyeg 👉 I kinda forgot how fragile these things can get. It stabs like an #eggbenedict and tastes very much like a violation 🙊. We have #rye #sourdough all crackling and soft to perform damage repair on yellow dribble. Once again, texture's uncannily it, not for the faint of heart 🤮

#avocado #salad #pumpkin