This is one creative dish 😀 Large cuts of #aubergine mixed in with #foragerbeans and #youtiao, dressed in #sataysauce and topped with #peanut shavings. It didn't seem to really gel as a combination, but each of the items was flavourful and tasty in its own right 🙂 The plating wasn't flattering, admittedly

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kyu
kyu

Youtiao, as in 油条 ?!

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