Fonda MexicanMex-Bim-BapWay of the Vegan的评论 (2023年9月4日)

Very filling. Could feed two as a light lunch or snack. “A tasty take on a Korean classic with a zingy twist. Ft. freekah, roasted sweet potato, edamame beans & charred sweet corn, with baby spinach, pico de gallo, pickled cabbage, pickled chickpeas and house-made guac. Plus crispy tortilla strips & lemon vinaigrette.”

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