Tofu is a popular food made from soybeans. It has a mild taste and a smooth texture, making it a versatile ingredient that can be used in a variety of dishes. Tofu is a great source of plant-based protein and can be prepared in several ways, such as fried, grilled, or baked. It is often used in salads, stir-fries, and other savory dishes. Some people prefer tofu for its health benefits, while others enjoy its unique flavor and texture.
