Vandal Sydney的Ceviche Tostadas — blacklilyleaf的评论 (2023年4月28日)

No fin ‘tuna’, tamari, ginger and sesame ponzu, guacamole, chickpea mayo, chilli, heirloom corn tostada, these are the best crunchy bites. The ‘tuna’ is made from konjac and the colour seems more like ‘salmon’ 🌱
#vegan #veganmexicanfood #nofish