Item: La cotta
Rating: 5
Author: bluebox289

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New Roots

La Cotta is a vegan ricotta cheese alternative made from cashews. It has a mild and light taste that is perfect for spreading on bread or using as a base for pasta dishes. This cheese is made with simple, plant-based ingredients, making it a guilt-free option. Some reviews mention its creamy texture and how it satisfies cravings for traditional ricotta cheese. Overall, La Cotta is a convenient and tasty vegan cheese option.

La cotta

Trovato su Velivery. Assolutamente perfetto! Sembra di mangiare una nuvola da quanto è soffice, si scioglie in bocca! Consistenza uguale alla ricotta, forse il sapore è un po' più acidulo visto i fermenti.

New Roots的La cotta — bluebox289的评论 (2023年4月22日)

New Roots