Review of Siew Mai at D'life Signature 蔬品軒 by xinru-t
烧卖 Great juicy mix of bits of different ingredients such as black fungus and carrot, yet held together well! Skin was tender too. Much better than the usual veg siew mai which tend to have a monotonous clump of textured soy protein separated from the skin. P.S. The new one-page dim sum menu at D'Life Signature Chinatown Point is fully vegan. (Allium-free, $4.20 / 4 pieces) #sgvegan #vegandimsum
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