Pipoca Vegan
224 Brixton Rd, London SW9 6AH, UK
Such a warming breakfast-brunch in London’s cold weather. This Mexican Brunch plate is composed of toasted bread, guacamole, baked red beans with a few cooked veggies (carrots and cherry tomatoes), fresh spinach, scrambled tofu and a plant-based sausage.
It was overall really good. I especially enjoyed the red beans, which were warm and gently spiced. I guess this is nothing outstanding compared to what you could make at home but it felt super comforting as I had this after a long walk on a very cold day in London. The bread was delish! The guacamole was a bit disappointing as it lacked spices and tasted a bit too much like orange juice (rather than lemon which is normally used to make guacamole) which I found quite odd. Could have done without the sausage, especially since I am not quite a mock meat lover. I would rather have had a homemade patty or kind of sausage with veggies and grains (eg beetroot based), but I guess that’s just related to my views on mock meat. For someone that is into it, I guess the sausage was rather good :) The tofu scramble was good too.
Quite happy with this dish, but note that it is mostly composed of things you could easily cook at home. At £ 10, it is still good value for money for a filling brunch in London. Plus I really enjoyed the place’s atmosphere and would definitely be willing to go back and try some other items displayed on their menu!
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