Review of "I Love Tempeh" Bowl at The Hungry Tapir by dafnelately

This is a trying portion of #tempeh for a #tempehlover’s meal 🤦‍♀️ As is my paid-for photo editing app that keeps crashing every time I try to save my edits to this photo. If we have not already established this, in the new year we should make it a goal to lock engineers up in a dungeon until they can produce shit that works. Unfortunately the thought of doing so might excite some of us 💆‍♀️ This #satay of tempeh, 2 skewers exactly, with the same amount of amore in an arranged marriage was one of the more disappointing #salad dishes I had here. It’s really just the naming though that’s unfortunate cause it’s actually quite amazing. The base consists of every dude-bro’s hero of a vegetable, rocket 🚀, and a generous helping of pea sprouts topped with #roasted oyster mushrooms, sweetened and #crispy chickpeas, a handful of #peanuts all tossed together with a zesty lemongrass dressing and a helping of #sambal. Had they executed this just right, it could’ve been a formidable main but as is nothing more than a sob salad. Luckily it cost us no more than RM22. It’s something you’d have when you’re feeling skinny girl summer of 2003 date night vibes but for 3 hungry vegans that had not had a mineral or vitamin in a weeklong tour of Malaysia’s inspirationally heart-clotting cuisine, we expected so much more of this salad. By Hungry Tapir’s impossible caliber, this was at most a three star affair 💫