Was excited to try this after seeing all the rave reviews. Topped with gula melaka caramel syrup, baked walnuts, and vanilla ice cream. However the sponge cake itself was disappointing as it wasn't moist and gooey, and the texture was like dry huat kueh. (Honestly would rather eat medjool dates straight-up as those are more indulgent and sticky, plus healthier too...) Didn't quite justify the price in my opinion. ($15)

暂无评论。


abillion

找到你的影响力。

加入我们的使命,帮助十亿人吃得更健康。

注册

获取最新植物基产品资讯、热门可持续品牌、独家优惠以及更多精彩内容!

从 Google Play 获取在App Store下载

版权所有 ©2025 abillion。保留所有权利。使用条款 隐私政策

Get abillion app