Fagioli red kidney, also known as red kidney beans, are a type of legume that are commonly used in a variety of dishes. They have a mild, nutty flavor and a meaty texture that makes them a popular ingredient in salads, soups, stews, and dips. These beans are also high in protein, fiber, and other essential nutrients, making them a healthy addition to any meal. Some people may experience gas or bloating when consuming these beans, but overall they are considered a nutritious and delicious option.
