We both loved this—the omni and the vegan! It’s delicious, slightly spicy, and a nice easy way to get in a variety of veggies. I added it to leftover white rice, though I also like their idea of filling a tortilla. Their website has some awesome recipe ideas for their products too, if you’re feeling a little less lazy, like stuffed peppers, zucchini, or pineapples!
The main players: potatoes, plant-based chunks (pea protein, pumpkin purée), tomatoes, red kidney beans, red pepper, green beans, sweetcorn, red onion
Some flavors: agave, thyme, rosemary, maple syrup, garlic, coriander, oregano, red chili pepper, cumin, cayenne, coriander
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