Item: Orecchiette
Rating: 4.8
Author: michele-p

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Italiamo

Orecchiette is a type of pasta that originates from the Puglia region of Italy. It is made from semolina wheat and has a unique shape that resembles a small ear. The pasta is typically cooked al dente and takes about 12 minutes to prepare. It is versatile and can be used in a variety of dishes, making it a popular choice for both quick weeknight meals and more substantial weekend dinners. Orecchiette has a hearty texture and absorbs sauces well, making it a flavorful addition to any pasta dish.

Orecchiette

Orecchiette Italiamo di Lidl, buone e perfette sia nella versione tradizionale con le cime di rapa o in altre ricette più fantasiose. Attenzione solo che in cotture tendono a impaccarsi l'una nell'altra.

Italiamo的Orecchiette — michele-p的评论 (2022年7月1日)

Italiamo