Review of Magnum Vegan Almond - Magnum by taz

When I first realised I would be going vegan (lightning bolt moment ⚡️) I must admit I felt pretty despondent.

I was 100% sure of my decision, but I couldn’t help but mourn all the favourite meals I would never be eating again and all the treats I would be depriving myself of 🙄

Fast forward 5+ years and I wish someone had just told me: “you can make ANYTHING vegan… yes, even ice cream!”

Case in point? Vegan Magnum. I mean..?!? It was everything I remembered it be, and then some 🤤 the best surprise to discover in our newly acquired freezer (thanks, hubby! ❤️). The bits of crunchy almond in the chocolate casing were simply sublime…!

I used to think that vegans were this deprived group of people surviving on a restrictive diet of tofu and lettuce. And yet here I am, having reviewed literally a thousand vegan products/meals - with the knowledge that there are thousands more out there. (Also, I do actually eat tofu now and it’s pretty damn amazing 🤷🏻‍♀️)

Thank you to Vikas and the @abillion10 team for everything you do for animals and for this awesome community you have created, which I am so thankful to be a part of 💚

…YAY I get to add another 🥕 to my profile 😁 BRING ON THE NEXT 1000 REVIEWS! 🥳

#greytonfarmanimalsanctuary #icecream #chocoholic #almond #sweettreats #sweettooth #carrotclub