Review of Cajun “Shrimp” Hibachi Bowl at GO Buddha by alphanumer1c
![review photo of GO Buddha Cajun “Shrimp” Hibachi Bowl shared by @alphanumer1c on 06 Nov 2021 - review](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/wua95o3ht7hehrzrkqhx/1636205041.jpg/w=720)
![review photo of GO Buddha Cajun “Shrimp” Hibachi Bowl shared by @alphanumer1c on 06 Nov 2021 - review](https://imagedelivery.net/olI9wp0b6luWFB9nPfnqjQ/res/abillionveg/image/upload/st0abg7k3avdwqdczama/1636205049.jpg/w=720)
Wow! The flavor of these shrimp were spot-on! They use kombu (seaweed) to impart a seafood flavor. Texture of them is definitely seitan-based. Includes vegan yum yum sauce which although I never cared for it before, I definitely recommend using here. I just wish there were 2 more shrimp in this bowl!
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