Lotus Vegetarian Restaurant
201 Balestier Rd, Level 2 Holiday Inn Express and Suites Singapore, Singapore 329926
As an ex-fan of Chongqing Grilled Fish before I turned vegetarian, I highly recommend this dish!
Heard from the staff that this dish is fairly new.
I thought that they would use the vegetarian fish fillet (which I do not really like), but they had used a different ingredient for the "fish".
To be honest I don't know what was used but to me it came close to deep-fried crispy fish, so that adds brownie points for me.
Mala gravy was oily, but wells mala is always oily. Mala spicy enough 👍
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