Vege Pot 素砂煲Sambal Fish Rice Setpomwei的评论 (2021年7月13日)

An unusual vegan stingray dish that did not use mock fish, the semblance of the sambal sauce to non-vegan’s version is closely matched👍🏼

Very delicious vegetables, especially brinjal! Interesting play with texture on the use of tofu accompanied by fried seaweed, although the dish as a whole is on the saltier side!

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