Review of Panforte Margherita - Sapori 1832 by laura1970
Accidentally (and I add: fortunately) vegan! Traditional Christmas cake in Italy, with a compact, almost hard consistency and made of candied fruit (41%), almonds (13%), flour, sugar (lots of sugar) and spices...at the first bite I feel like a greedy child again...
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chiarahakuna Pay attention, because not all of those cakes are vegan, many contain honey.Reply
laura1970 Of course, you are right! We must be always aware but (I repeat, fortunately) this cake doesn't contain honey or other ingredients of animal origin, thanks! 1 likeReply
