Grilled chicken, buffalo sauce, sautéed mushrooms, and white onions, mozzarella, lettuce, and ranch dressing, stuffed inside a spinach tortilla. The key here is the vegan chicken, it's grilled instead of fried, so it's tender and not at all greasy, making it the perfect base for all the grilled onions and melty cheese. This is vegan comfort food at it's best.

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