Such a great spot. The wrap had vegan spare ribs, jasmine rice, green papaya, pickled daikon, carrots, Thai basil, hot chili sauce, and a cream sauce. The tots had Korean BBQ sauce, scallions, and sesame seeds. Everything was delicious. The wrap was pretty spicy but literally bursting with flavor (*read like Chris Treager).

This place is a super cool vegan pub with amazing pub food. We also got a soft pretzel with dipping sauce that was also delicious.

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Neve 🏴󠁧󠁢󠁳󠁣󠁴󠁿🍑🐱🌿

This looks so good!!🤤

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