OH. MY. GOD. I can eat one million of these. Ok. Step one. You need to air fry these. They are so perfectly crispy and super soft inside. They have kimchi inside but they aren’t spicy or fermented tasting. More just like cabbagey. I really like spicy so I mixed some chipotle veganaise with tofutti sour cream and dip them in that.
暂无评论。
