These gyoza have a thin, tasty wrapping, and a filling of cabbage, carrot, chive, radish, onion, ginger, and garlic. The ginger is a bit strong, but they are still delicious! They taste great steamed and dipped in a soyaki sauce.
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These gyoza have a thin, tasty wrapping, and a filling of cabbage, carrot, chive, radish, onion, ginger, and garlic. The ginger is a bit strong, but they are still delicious! They taste great steamed and dipped in a soyaki sauce.
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