🥖 Garlic paratha is an Indian bread that is thin and layered, with a prominent garlic flavor that adds a kick to every bite. It is typically cooked in butter but can be made vegan upon request. This carb-tastic delight is perfect for soaking up the flavors of your favorite entree and is a must-try for garlic lovers everywhere. Some reviews mention that it is a delicious and satisfying dish, while others note that it is a bit greasy. Overall, garlic paratha is a popular choice for those looking for a flavorful and filling meal.
