Pingala Café的French Toast — Rebecca Gonzales的评论 (2018年6月12日)

Described as oven-baked coconut-banana millet bread french toast with mixed berry coulis, cinnamon, fruit, ginger butter, and maple syrup, the dish is more like french toast bites. Very tasty and a beautiful presentation. I would have liked more berry coulis, as the artistic smear across the plate, was lovely but not sufficient.