thekangaroo644条评论
i was very excited about the ham and cheese croissant and have mixed feelings about the experience. the dough itself was great puff pastry with many layers. also, I liked the "ham" a lot and the "cheese" was nice as well. unfortunately, they use the same type of croissant to make their sweet and savoury variations; this base is already topped with powdered sugar. this ruins the whole thing a bit for me, it would be soooo much better without the sugar!! still nice and bought it a couple of times. price was 3,70€ #hamandcheesecroissant #veganlisbon #veganportugal
