Description: 🍞🍅🥑 Pumpernickel bread, hazelnut vegan “cheese”, tabulate pumpkin seed Mayan style, avocado, and a dew of Lebanese extra virgin olive oil. Multigrain German bread, red pesto made from heirloom tomatoes, Genovese basil, peanuts, and fine herbs
Review: The tastiest bruschettas we’ve ever eaten in our lives! 👏🏻👏🏻👏🏻
#mfabrasil
Red Pesto & Sikil P’ak Bruschetta
