Meng-Tian He274条评论Had to ask for this to be made vegan so there was no smoked ricotta. Fantastic al dente pasta with a really simple sauce. Classic Italian pasta.Creste di Gallo, Eggplant Ragu, Smoked Ricotta
Meng-Tian He274条评论Delicious, fried beans marinated in vinegar and dill. Really enjoyed this dish, goes great with bread.Marinated Romano Beans
Meng-Tian He274条评论This is the best vegan dish I have ever had. Tasty flavours from the tahini-based dressing, chill oil, roasted chickpeas, zucchini, zucchini flowers, and basil. Otherworldly balance of soft, complex, and clean flavours and textures. Exquisite.Zucchini salad, sesame, chickpeas, chilli oil
