Tofu Affumicato

来自Biomigusta

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Tofu affumicato is a type of tofu that has been smoked, giving it a distinct flavor and texture. It is a popular ingredient in many dishes, including salads, sandwiches, and pasta dishes. Some people use it as a source of protein, while others enjoy its unique taste. Overall, tofu affumicato is a versatile ingredient that can add a smoky flavor to a variety of dishes.

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