My brother made a salmon pasta with this in it. It was a creamy pasta with cherry tomatoes and sundried tomatoes. It was very tasty. The "salmon" had a nice consistency and tasted kinda like salmon, not exactly but similar.
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Tried in a salad it was pretty good They have the same thing with tuna too
I have made everything from pasta sauce to sandwich spreads with this and it not only taste so much like sea food it also has the exact texture it is kind of mind blowing. It tastes so much like salmon my friends can't tell the difference.
Well that was a disappointment but not like you would expect. I just found that the salmon taste was so present that it disgusted me. I never had that with chicken plant based substitutes so I was really surprised. The smell, texture, consistance and taste was on par with what you would expect salmon to be. My partner liked it enough to finish his plate but he doesn't want either to buy more of this. I really hope that the tuna substitute from the same brand goes better with us.
