Everyday Dal Black Lentils + Tomato + Cumin

来自Maya Kaimal

4.43 (8)
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In our version of dal makhani — a North Indian classic — we simmer small black lentils and urad dal, a skinless, split black lentil, with chunks of tomato and spiced with cumin. Our dairy-free version is every bit as satisfying as the original. Organic, Non-GMO Project Verified, Vegan, Kosher

过敏原

garlic、onion和seeds

成分

organic black lentils (water, organic black lentils)、water、organic tomatoes in juice (organic fresh vine-ripened tomatoes, organic tomato juice, calcium chloride, citric acid)、organic onion、organic black gram lentil (water, organic skinned split black gram lentil)、organic coconut cream ( organic coconut cream, water)、organic tomato paste、organic sunflower oil、organic garlic、organic ginger、sea salt、organic cumin seed、organic coriander、organic cumin、organic paprika、organic cinnamon、organic clove、organic cardamom、organic black pepper和organic cayenne

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