Dairy-Free Edam Cheezly

来自VBites

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This tasty vegan and plant-based Edam cheese has the familiar mild taste and soft texture of the famous Dutch classic. This is a highly versatile cheese. Slice it and serve as is on crackers with some chutney. Alternatively, thanks to our innovative recipe with enhanced meltability, it can be used in a sauce or fried into a potato fritter.

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