Chocolates

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Two words: Vegan Chocolate!!! Recently found out about this all vegan chocolate shop in Salem,

OR They have some with peanut butter, white chocolate, rice crispies, coffee. All so incredibly creamy. They offer tours and can now be found in stores. We bought one of each!! #oddmaninn


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These delicious and ethical bean to bar milk chocolate products only do they spare the

🐄, but also are recommended by Food Empowerment Project because their 🍫 isn’t made from cocoa that was produced using child labor and/or slavery. I love how they are completely transparent about the cocoa beans they use. Their current beans are Peruvian Piura, Uganda Semuliki Forest, and Ecuador Cayapas River.

These are what I savored:

Nutpucks – These have a rich and cakey peanut butter filling inside decadent creamy sweet cashew milk chocolate.


Popstar – This bar consists of smooth vegan milk chocolate topped with crispy rice balls. Made with their special tiger nut milk base. Tiger nuts, by the way, are not nuts, but tiny edible tubers with a chewy texture and sweet nutty flavor. The crispy puffed rice contrasted wonderfully with the smooth and creamy chocolate.


Original – This bar is made with pure, creamy, luscious cashew milk chocolate.


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I got this awesome little sweet treat in my VeganCuts snack subscriptions. It’s perfect for

if you want a bit of chocolate that is not really dark like most vegan chocolates. It’s not like a Hershey bar, though. The taste is a little more reminiscent of the flavor of hot chocolate.


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Chomp! Chocolate makes the very best vegan milk chocolate anywhere. It is smooth, creamy and

off the charts delicious. The best part is that the company follows a strict ethical code and pays the cacao farmers fairly. I toured their factory and couldn’t recommend their products or company more.

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