Really good, loved the flavor and texture, nice and soft. A bit salty, but still so good and great for a sweet craving.
Chocolate Rugelach
来自Lilly's Baking Co
4.44 （14）
纯素
已保存57%
全球范围内
过敏原
soya
成分
unbleached enriched flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid, malted barley flour)、palm oil and/or soybean oil shortening、tofu (organic whole soybeans, water, calcium sulfate)、sugar、filtered water、chocolate filling (dextrose、maltodextrin、water、corn syrup、cocoa (processed with alkali), modified food starch, chocolate liquor, salt, glucono delta - lactone)、apple juice、natural flavors (vanilla extract, orange flavor, lemon juice)、mono and diglycerides、blend of natural gums (locust bean, guar, cellulose, xanthan and carrageenan)、salt、potato flakes、corn starch、turmeric和soy lecithin
abillion纯素社区的评论
I didn’t love this Rugelach. I wish there was more chocolate flavor. I preferred the Raspberry ones
I love the texture of these! There also seems to be some flavor besides chocolate which was nice. The sea salt added a great crunch. #chocoholic
Hooray for vegan rugelach! I keep telling myself I have to find a good recipe to make it myself, and then I always wimp out and don't make it. These are good! The bad part is, this may have palm oil, which I don't want to support. I really do need to learn to make special things like this myself.
Delicious! I had not tried these before, they were very tasty. Great with coffee or tea.
