When they said this is super moist they were not lying; I made a cake with this mix and I don't know if it was because of the egg substitute I used or what, but the texture was very soft. Tasted pretty good though.
Betty Crocker Super Moist Devil's Food Cake Mix
来自Betty Crocker
3.93 （6）
纯素
已保存56%
全球范围内
成分
enriched flour bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid)、sugar、cocoa processed with alkali、corn syrup、leavening (baking soda, sodium aluminum phosphate, monocalcium phosphate). contains 2% or less of: corn starch、modified corn starch、partially hydrogenated soybean and/or cottonseed oil、carob powder、propylene glycol mono and diesters of fatty acids、distilled monoglycerides、salt、dicalcium phosphate、sodium stearoyl lactylate、xanthan gum、cellulose gum和artificial flavor.
abillion纯素社区的评论
This is a decent cake mix - I love that it’s accidentally vegan so non-vegans can’t say a peep about it tasting different. I used Crack’d in place of eggs and oatly in place of milk. Came out very soft.
Betty Crocker you little beauty! I'm not a baker by any means but this was so easy to make! And tastes so amazing! You know I had to lick the bowl 🤤🤤 #chocoholic
I made this with 300ml of soda water. Best cake ever and so simple! 100% fool proof.
Delicious and moist. I used chia to replace eggs, worked perfectly.
