Vegan Tofu Sisig With Fried Garlic Rice And Vegetable Chop Suey

Casa Manila is one of my favourite places to go for Filipino foods and I’m so glad that they have veganized some of their dishes and I can still enjoy the flavours that I loved before I went vegan. The tofu sisig, while the flavours and the sauce was good, the tofu itself required a lot of chewing. It was a bit hard to chew and eat even tho it tasted good. I think they could improve on the tofu texture, it was cut up in small cubes and was hard rather than crunchy but maybe it could be have a softer crunch and similar texture to a TVP. Second pic: The fried garlic rice came as a combo with the sisig is always good and flavourful and glad that this is already vegan. Third pic: the vegetable chopsuey which is also vegan was good and tasty, I wish there was a bit more veggies for the portion, considering its almost $15. You wouldn’t be able to order this dish alone and have to buy rice on the side.