Vegan Philly Steak On Sourdough

The “Vegan Philly Cheese” on sourdough from The Commons in Muizenberg. This little GEM of a place offers a 98% vegan menu making it RIDICULOUSLY easy for vegan patrons to enjoy anything from breakfast to wraps or sandwiches and even starters and mains. Prices range from R45 to R80, making it one of the most affordable spots in CT! The only non-vegan options on the menu are scrambled egg and cheese - both of which can be substituted (free of charge) for vegan alternatives.  The venue hosts poetry readings, film screenings, fine dining events, art auctions, and live music performances. When we went on Sunday, we watched an exceptional 4-piece jazz band.  You HAVE to try this little event centre and support their shop. We may have bought a vintage poster and a Barbra Streisand LP (#sogay).  HIGHLY RECOMMEND #veganisnotscary 🧀🥖🌊🎵

Loved the texture and taste of this dish. Presentation was good too.