A nice and quite affordable (45k) sweet treat, though I have for sure eaten better cinnamon rolls. The dough ain’t airy nor chewy, but it ain’t dry or crumbly either. It is rather soft overall, but I’m having trouble describing its texture properly, I guess that’s the sourdoughy vibe! Still, it is flagrant and the sugarcane sirup it is topped with make the whole thing taste like a proper treat. It pairs well with a hot drink!
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