Satay Beehoon

Food In The Woods has been taken over by The Buddha Bowl which claims to be Thai-inspired. Hence, this dish is now named "Pad Mhee Hed Satae" in the menu. Vermicelli in a generous amount of peanut sauce, served with toothsome monkeyhead mushroom satay skewers, konjac cuttlefish, and taupok. Tasty and came with a variety of ingredients! ($6)

Look so good, taste so good. Very generous with the sauce. Value for money too.

The monkeyhead mushroom satay was nice and chewy. Gravy wasn’t too sweet, but I really didn’t like the rectangular jelly things

the satays are made of monkey head mushroom. Love the thick peanut sauce & so craving for it again!

Best vegan satay bee hoon I've ever had! Comes with satay made with monkeyhead mushrooms, my favourite!